Pizza Every Friday | Alexandra Stafford | Substack
A Friday newsletter for pizza enthusiasts.
By Alexandra Stafford
· Over 15,000 subscribers
Danny's Caesar Salad
Castelvetrano Olives, Celery Root, Focaccia Croutons & More
May 30 • Alexandra Stafford
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Pizza Friends!
Jun 13, 2025 • Alexandra Stafford
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95
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The Gozney Tread: A Review
Pizza Friends, hello! And Happy Friday.
Jun 6, 2025 • Alexandra Stafford
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Ops-Inspired Salad How-To
My attempt anyway... with a new, no-peel roasted red pepper dressing 🎉
May 30, 2025 • Alexandra Stafford
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Lemon-Blueberry Crisp, Updated, Less Sweet, Perfectly Delicious for All of Your Summer Entertaining Needs
Plus: Let's Review: Grilled Pizza, Outdoor Oven Pizza
May 23, 2025 • Alexandra Stafford
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3
Scott Wiener’s One-Hour, $10k Pizza Dough Recipe
Apr 25, 2025 • Alexandra Stafford
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60
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Pizza Dough Storage Vessels: The 3 Types You Need
Jan 19, 2024 • Alexandra Stafford
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Grilled Pizza: A Tutorial
May 31, 2024 • Alexandra Stafford
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Bad News, Good News 🍺🍕
The beer dough experiments continue with a favorite spring pie from Pizza Night
May 16, 2025 • Alexandra Stafford
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4
Recipe Page Turners: What are they for you?
Too many steps? Ingredients? Equipment? Method?
May 2, 2025 • Alexandra Stafford
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Scott Wiener’s One-Hour, $10k Pizza Dough Recipe
Plus: His favorite pizza dough topping that's fast becoming mine as well
Apr 25, 2025 • Alexandra Stafford
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Baked Feta with Olives & Citrus
Apr 18, 2025 • Alexandra Stafford
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Fennel + Arugula Forever
Pizza Friends, hello! And happy Friday.
Apr 4, 2025 • Alexandra Stafford
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5 Inspiring Women-Run Pizza Instagram Accounts to Follow
Plus: A Women-Run Pizza Conference to Look Forward To 🍕🍕
Mar 28, 2025 • Alexandra Stafford
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Naturally Leavened Neapolitan Pizza Dough
💛💛 Plus: A Golden Margherita Pie to Make With It 💛💛
Mar 21, 2025 • Alexandra Stafford
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What to Do When Sungold Season Feels A Million Miles Away
Plus: Pizza Wisdom from Don Antonio's Giorgia Caporiscio
Mar 14, 2025 • Alexandra Stafford
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Tonda-Style Pizza How-To
Mar 7, 2025 • Alexandra Stafford
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Happy Friday
Plus: A Tonda-Style Pizza Preview & Another Petra Flour
Feb 28, 2025 • Alexandra Stafford
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Blood Orange Vinaigrette
Plus: A Classic Salad to Splash It On
Feb 21, 2025 • Alexandra Stafford
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3
Double Chocolate Espresso Cookies
When Pizza Night Falls on Valentine's Day
Feb 14, 2025 • Alexandra Stafford
60
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3
Spinach Stromboli with Garlic, Crushed Red Pepper Flakes & Provolone
Plus: Three Pan Pizzas for All of Your Super Bowl Needs🍕🍕🏈🏈
Feb 7, 2025 • Alexandra Stafford
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