Saint Francis Apizza | Substack
Saint Francis Apizza
A newsletter by the owner of an independent pizzeria, written for small business owners and the small business-curious.
Articles
Son of a Pizzaman
The good, bad and ugly of being a business owner and dad.
Jun 19 • Alex of Saint Francis Apizza
Big Changes
Why we shifted things around at our Oakley pizzeria.
Jun 5 • Alex of Saint Francis Apizza
What We Hire For
And some pizza / business things that have got me thinking lately.
Mar 15 • Alex of Saint Francis Apizza
The Big Review
What happened when Dave Portnoy gave us the highest score he's given a pizzeria in the Midwest.
Feb 27 • Alex of Saint Francis Apizza
On Not 'Waiting to Get Picked'
Reflections on three weeks of working and owning two restaurants.
Oct 10, 2025 • Alex of Saint Francis Apizza
It's Official!
Our Oakley Pizzeria is now open!
Sep 18, 2025 • Alex of Saint Francis Apizza
Soft Opening.........
Read on for details...
Sep 13, 2025 • Alex of Saint Francis Apizza
Weeks Away!
It's getting real.
Aug 14, 2025 • Alex of Saint Francis Apizza