aditieats (the newsletter) | Substack

aditieats (the newsletter)

food news, thoughts, and happenings from aditieats!

By aditi dinakar

· Launched 3 years ago

talking about soccer tourists loving ranch, kids loving berries, and teens loving Starbucks refreshers!

talking about VC investments into bagel companies, the rise of BuzzBallz, and everything beans.

talking about jalapeños, fun glassware, free bread, egg-shaped jell-o shots and more!!

talking about the David protein bars scandal, the abuse at Noma, James Beard, and lots of DC restaurant news me visits.

talking about Grey Poupon, the Skinny Marg, and other fun things from food internet.

LatestTopDiscussions

talking major awards and lists for DC chefs and restaurants, my winter restaurant week recap, and José Andrés being silly!

debuting my 2026 Ins and Outs list, the best bites of 2025, drunk raccoon and more.

talking about my Martini-themed birthday party, the fate of DC streateries, and more!

Dec 12, 2025•aditi dinakar

talking about the Taco Bell Ultramarathon and scams at Philly restaurants and Wonder food halls.

Nov 11, 2025•aditi dinakar

resurgence of wet martinis, food lawsuits over Reese's PB pumpkins, Tom Sietsema revealed, and more!

Oct 23, 2025•aditi dinakar

fiber is life-changing, foodies are cringe, heavy cream was consumed by Aditi.

Oct 7, 2025•aditi dinakar

episode 59: Copenhagen foods and a federalized DC many bad and some good things happening in the DC restaurant scene, plus many pics of my food from Copenhagen! and more!

Sep 20, 2025•aditi dinakar